Chopped Chicken Salad

This Green Goddess Chopped Chicken Salad is packed with flavour. Feel free to switch up any ingredients - works with just about any veg! 

Serves: 1
Time: 20–25 minutes

Ingredients

• 1 cup cooked pearl barley
• A handful of rocket
• ¼ cup red cabbage, finely chopped
• ¼ cup edamame beans
• ¼ cup feta, crumbled
• 1 portion chargrilled broccoli
• 1 chicken breast, cooked and chopped
• ½ avocado, diced
• 2–3 tbsp Green Goddess dressing

Method

1. If not already prepared, cook the pearl barley according to packet instructions and allow it to cool slightly.
2. Chargrill the broccoli under the grill until tender with lightly crisp edges. 
3. In a large bowl, combine the pearl barley, rocket, red cabbage, edamame beans, and chopped chicken.
4. Add the chargrilled broccoli, crumbled feta, and diced avocado.
5. Drizzle over the Green Goddess dressing and TOSS everything together until well coated.