Recipes
MISO MAGIC AUBERGINE WITH FLUFFY RICE
Sticky, golden aubergine marinated in TOSS Miso Magic, roasted until caramelised and served over a big bowl of fluffy rice. Simple, comforting and packed with flavour.
MISO MAGIC AUBERGINE WITH FLUFFY RICE
Sticky, golden aubergine marinated in TOSS Miso Magic, roasted until caramelised and served over a big bowl of fluffy rice. Simple, comforting and packed with flavour.
MISO MAGIC SALMON TRAYBAKE
Sticky, golden miso salmon with crispy roasted rice, fresh cucumber and edamame, finished with an extra squeeze of TOSS Miso Magic. Big flavour, minimal effort.
MISO MAGIC SALMON TRAYBAKE
Sticky, golden miso salmon with crispy roasted rice, fresh cucumber and edamame, finished with an extra squeeze of TOSS Miso Magic. Big flavour, minimal effort.
Miso Magic Noodles
Crunchy, colourful and packed with umami. TOSS does all the flavour hard work - 5 ingredients, ready in 10 minutes.
Miso Magic Noodles
Crunchy, colourful and packed with umami. TOSS does all the flavour hard work - 5 ingredients, ready in 10 minutes.
Miso Salmon Sourdough
Sweet, savoury, and packed with fresh flavour - miso glazed salmon, served on toasted sourdough with a fresh and zesty cucumber salad. Serves: 2Time: 15–20 minutes Ingredients 2 salmon fillets2...
Miso Salmon Sourdough
Sweet, savoury, and packed with fresh flavour - miso glazed salmon, served on toasted sourdough with a fresh and zesty cucumber salad. Serves: 2Time: 15–20 minutes Ingredients 2 salmon fillets2...
Crispy Rice & Breaded Chicken
Golden crispy rice, chicken, and fresh greens tossed in Miso Magic. Serves: 2Time: 35 minutes Ingredients 150g uncooked basmati rice 1 tbsp olive oil 1 tbsp soy sauce 100g edamame...
Crispy Rice & Breaded Chicken
Golden crispy rice, chicken, and fresh greens tossed in Miso Magic. Serves: 2Time: 35 minutes Ingredients 150g uncooked basmati rice 1 tbsp olive oil 1 tbsp soy sauce 100g edamame...
Miso Salted Cookies (Easter Special)
Sweet, salty, chewy cookies with a hint of miso magic.  Serves: 12–14 cookiesTime: 25–30 minutes Ingredients 150g unsalted butter, softened 100g brown sugar 1 large egg 1 tsp vanilla...
Miso Salted Cookies (Easter Special)
Sweet, salty, chewy cookies with a hint of miso magic.  Serves: 12–14 cookiesTime: 25–30 minutes Ingredients 150g unsalted butter, softened 100g brown sugar 1 large egg 1 tsp vanilla...
Hispi Cabbage with Whipped Miso Butter
Buttery, creamy, and deeply umami. Caramelised cabbage with a silky miso butter. Serves: 2Time: 40 minutes Ingredients 1 hispi (sweetheart) cabbage, halved or quartered 4 tbsp butter, softened 2–3 tbsp...
Hispi Cabbage with Whipped Miso Butter
Buttery, creamy, and deeply umami. Caramelised cabbage with a silky miso butter. Serves: 2Time: 40 minutes Ingredients 1 hispi (sweetheart) cabbage, halved or quartered 4 tbsp butter, softened 2–3 tbsp...
Trout & Sweet Potato Fishcakes
Crispy on the outside, soft inside – a fresh twist on fishcakes with sweet potato. Serves: 2–3Time: 30–35 minutes Ingredients 2 trout fillets 1 medium sweet potato, peeled & cubed...
Trout & Sweet Potato Fishcakes
Crispy on the outside, soft inside – a fresh twist on fishcakes with sweet potato. Serves: 2–3Time: 30–35 minutes Ingredients 2 trout fillets 1 medium sweet potato, peeled & cubed...
