Recipes
Miso Roasted Cauliflower & Tofu Bowl
Umami-rich, fresh, and nourishing. Roasted cauliflower and tofu on fluffy rice with crisp toppings. A perfect plant-based bowl. Serves: 2Time: 25–30 minutes Ingredients 1 cup rice 1 small cauliflower, cut...
Miso Roasted Cauliflower & Tofu Bowl
Umami-rich, fresh, and nourishing. Roasted cauliflower and tofu on fluffy rice with crisp toppings. A perfect plant-based bowl. Serves: 2Time: 25–30 minutes Ingredients 1 cup rice 1 small cauliflower, cut...
Aubergine with Whipped Miso Yoghurt
Rich, creamy, and deeply umami - roasted aubergine with a silky miso yoghurt base. A perfect plant-based centrepiece. Serves: 2Time: 25–30 minutes Ingredients 1 large aubergine, cut into wedges 3–4...
Aubergine with Whipped Miso Yoghurt
Rich, creamy, and deeply umami - roasted aubergine with a silky miso yoghurt base. A perfect plant-based centrepiece. Serves: 2Time: 25–30 minutes Ingredients 1 large aubergine, cut into wedges 3–4...
Miso Glazed Salmon Bowl
Sweet, salty, and sticky – a 15-minute midweek dinner. Serves: 2Time: 15 minutes Ingredients 2 salmon fillets, cut into chunks 1 cup rice 3–4 tbsp Miso Magic 1 tbsp soy...
Miso Glazed Salmon Bowl
Sweet, salty, and sticky – a 15-minute midweek dinner. Serves: 2Time: 15 minutes Ingredients 2 salmon fillets, cut into chunks 1 cup rice 3–4 tbsp Miso Magic 1 tbsp soy...
Miso Glazed Aubergine
Sticky, caramelised aubergine served over a creamy whipped tofu dip, finished with crispy garlic, chilli, and fresh coriander. Serves: 2–4Time: 30 minutes Ingredients For the aubergine 2 aubergines, cut into...
Miso Glazed Aubergine
Sticky, caramelised aubergine served over a creamy whipped tofu dip, finished with crispy garlic, chilli, and fresh coriander. Serves: 2–4Time: 30 minutes Ingredients For the aubergine 2 aubergines, cut into...
Smashed Crispy Potatoes with Miso Butter
Crispy, golden, and seriously indulgent. Crispy potatoes smashed and finished with a silky miso butter. The ultimate side dish. Serves: 4 (side dish)Time: 35–40 minutes Ingredients 500g baby potatoes 2...
Smashed Crispy Potatoes with Miso Butter
Crispy, golden, and seriously indulgent. Crispy potatoes smashed and finished with a silky miso butter. The ultimate side dish. Serves: 4 (side dish)Time: 35–40 minutes Ingredients 500g baby potatoes 2...
Crispy Rice Waffle with Miso Salmon & Smashed A...
Golden, crunchy, and umami-packed – the perfect balance of crispy base, creamy avocado, and sticky miso salmon. Serves: 2Time: 25 minutes Ingredients 1 cup cooked rice 1 egg 1–2 tbsp...
Crispy Rice Waffle with Miso Salmon & Smashed A...
Golden, crunchy, and umami-packed – the perfect balance of crispy base, creamy avocado, and sticky miso salmon. Serves: 2Time: 25 minutes Ingredients 1 cup cooked rice 1 egg 1–2 tbsp...
Shredded Chicken & Miso Noodles
Quick, vibrant, and packed with flavour. Serves: 2Time: 20 minutes Ingredients 200g cooked shredded chicken 150g rice noodles ½ cup edamame beans 1 carrot, ribboned ½ tsp chilli flakes 1–2...
Shredded Chicken & Miso Noodles
Quick, vibrant, and packed with flavour. Serves: 2Time: 20 minutes Ingredients 200g cooked shredded chicken 150g rice noodles ½ cup edamame beans 1 carrot, ribboned ½ tsp chilli flakes 1–2...
Miso Glazed Cod
Light, fresh, and full of umami. Flaky cod with crisp veg and a glossy miso finish. Serves: 2Time: 30 minutes Ingredients 2 cod fillets 3–4 tbsp Miso Magic 1 carrot,...
Miso Glazed Cod
Light, fresh, and full of umami. Flaky cod with crisp veg and a glossy miso finish. Serves: 2Time: 30 minutes Ingredients 2 cod fillets 3–4 tbsp Miso Magic 1 carrot,...
