Recipes
Miso Glazed Aubergine
Sticky, caramelised aubergine served over a creamy whipped tofu dip, finished with crispy garlic, chilli, and fresh coriander. Serves: 2–4Time: 30 minutes Ingredients For the aubergine 2 aubergines, cut into...
Miso Glazed Aubergine
Sticky, caramelised aubergine served over a creamy whipped tofu dip, finished with crispy garlic, chilli, and fresh coriander. Serves: 2–4Time: 30 minutes Ingredients For the aubergine 2 aubergines, cut into...
Miso Salmon Sourdough
Sweet, savoury, and packed with fresh flavour - miso glazed salmon, served on toasted sourdough with a fresh and zesty cucumber salad. Serves: 2Time: 15–20 minutes Ingredients 2 salmon fillets2...
Miso Salmon Sourdough
Sweet, savoury, and packed with fresh flavour - miso glazed salmon, served on toasted sourdough with a fresh and zesty cucumber salad. Serves: 2Time: 15–20 minutes Ingredients 2 salmon fillets2...
Crispy Rice & Breaded Chicken
Golden crispy rice, chicken, and fresh greens tossed in Miso Magic. Serves: 2Time: 35 minutes Ingredients 150g uncooked basmati rice 1 tbsp olive oil 1 tbsp soy sauce 100g edamame...
Crispy Rice & Breaded Chicken
Golden crispy rice, chicken, and fresh greens tossed in Miso Magic. Serves: 2Time: 35 minutes Ingredients 150g uncooked basmati rice 1 tbsp olive oil 1 tbsp soy sauce 100g edamame...
Miso Salted Cookies (Easter Special)
Sweet, salty, chewy cookies with a hint of miso magic.  Serves: 12–14 cookiesTime: 25–30 minutes Ingredients 150g unsalted butter, softened 100g brown sugar 1 large egg 1 tsp vanilla...
Miso Salted Cookies (Easter Special)
Sweet, salty, chewy cookies with a hint of miso magic.  Serves: 12–14 cookiesTime: 25–30 minutes Ingredients 150g unsalted butter, softened 100g brown sugar 1 large egg 1 tsp vanilla...
Smashed Crispy Potatoes with Miso Butter
Crispy, golden, and seriously indulgent. Crispy potatoes smashed and finished with a silky miso butter. The ultimate side dish. Serves: 4 (side dish)Time: 35–40 minutes Ingredients 500g baby potatoes 2...
Smashed Crispy Potatoes with Miso Butter
Crispy, golden, and seriously indulgent. Crispy potatoes smashed and finished with a silky miso butter. The ultimate side dish. Serves: 4 (side dish)Time: 35–40 minutes Ingredients 500g baby potatoes 2...
Crispy Rice Waffle with Miso Salmon & Smashed A...
Golden, crunchy, and umami-packed – the perfect balance of crispy base, creamy avocado, and sticky miso salmon. Serves: 2Time: 25 minutes Ingredients 1 cup cooked rice 1 egg 1–2 tbsp...
Crispy Rice Waffle with Miso Salmon & Smashed A...
Golden, crunchy, and umami-packed – the perfect balance of crispy base, creamy avocado, and sticky miso salmon. Serves: 2Time: 25 minutes Ingredients 1 cup cooked rice 1 egg 1–2 tbsp...
Shredded Chicken & Miso Noodles
Quick, vibrant, and packed with flavour. Serves: 2Time: 20 minutes Ingredients 200g cooked shredded chicken 150g rice noodles ½ cup edamame beans 1 carrot, ribboned ½ tsp chilli flakes 1–2...
Shredded Chicken & Miso Noodles
Quick, vibrant, and packed with flavour. Serves: 2Time: 20 minutes Ingredients 200g cooked shredded chicken 150g rice noodles ½ cup edamame beans 1 carrot, ribboned ½ tsp chilli flakes 1–2...
Miso Glazed Cod
Light, fresh, and full of umami. Flaky cod with crisp veg and a glossy miso finish. Serves: 2Time: 30 minutes Ingredients 2 cod fillets 3–4 tbsp Miso Magic 1 carrot,...
Miso Glazed Cod
Light, fresh, and full of umami. Flaky cod with crisp veg and a glossy miso finish. Serves: 2Time: 30 minutes Ingredients 2 cod fillets 3–4 tbsp Miso Magic 1 carrot,...
